Our Bakers-In-Training program is a great way to introduce children to kitchen essentials and the fundamentals of baking.
In this fun-filled culinary experience, we'll outfit your child with their very own cotton baking hat and apron to bring home, then let them try their hand at the craft of bread making by stretching and scoring two French Baguettes – one to bring home and one to donate to people in need in your community. They'll also decorate their own cookie with tips from our artisan baker.
Classes must be scheduled 3 weeks in advance. Only groups of 10-15 children will be accepted. There must be one adult chaperone for every 5 children.
Registration is $20 per child.
Multiple locations - please visit our website to find one near you!